Allnex (p33), Avon Electric (p23), Caliber Design (p7), Chr
– Hansen (p28), Concept Solutions (p21), CRC Industries
NZ (p19), Easi-Recycling (p40), Fort Richard Laboratories
(p2), GNT Group B.V. (p21), Heat and Control (p29), HRS
Heat Exchangers Pty Ltd (p22), IFM Efector (p26), KAESER
Compressors Australia (p9), Kiwi Labels (p39), Krones (p13),
Micronz (p5), Oil Intel (p1), Pacific Flavours & Ingredients
(p27), Sika NZ Ltd (p15), Transmission House Ltd (p35),
Wedderburn (p31).
C O N T E N T S
3 Breaking News
Infant on the rise
5 Inspiration
Kiwi students take first steps to a
space brewery
6 Stock Take
10 Eco Food
Compact KDS technology halves sodden
waste transportation costs; reduces OH&S
hazards
14 My Say
New year, new me market: Catering to a
healthier 2019
16 Food for Thought
New water removal tech increases food waste
biogas CHP performance
18 News
22 Innovation
On the plant protein path… bitter but sweet
24 Drinktech
27 Ingredients
30 Packaging
33 Processing
14
22
30
NEWS
33
At the helm:
Greg Robertson 027 559 5771
greg@hayleymedia.com
Sales Manager:
Margie Lindsay 027 571 8555
margie@hayleymedia.com
Art Director: Ricky Harris
ricky@eyeondesign.co.nz
Designer: Rheon Slade
rheon@eyeondesign.co.nz
Operations Manager: Lisa Harris
Prepress & Print: Crucial Colour
Circulation/Subscriptions
Penny Grinter 09 486 0077
subs@hayleymedia.com
i n f o r m a t i o n & c o m m u n i c a t i o n
Publisher:
Greg Robertson 027 559 5771
greg@hayleymedia.com
Managing Director:
Andy Hobbs 021 992 127
ahobbs@hayleymedia.com
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PO Box 33146,
Takapuna, Auckland 0740
Ph: 09 486 0077
Fax: 09 486 0078
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A member of
M A R C H 2 0 1 9
We at Hayley Media
are an environmentallyconscious
business and
with that in mind, from
September 2017 for
every issue published
we will plant a native
Kauri tree. Use a tree,
plant a better tree.
TREES PLANTED
TO DATE
16
Original material published in this magazine is
copyright, but may be reproduced providing
permission is obtained from the editor and
acknowledgment given to New Zealand Food
Technology. Opinions expressed are those of
the authors and may not necessarily be those of
HAYLEYMEDIA Ltd. We welcome material from
commercial sources for publication but cannot
guarantee that it will be used as submitted.
ISSN 1177-4932 (Print)
ISSN 2253-5977 (Online)
4 MARCH 2019
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