NEWS
3 Editor's Note
Keep calm and carry on... and
help
5 Innovation
Oil industry collaborates to ease
environmental impact
6 Create Clean
Rethinking sustainable business
28 Foreign Matter Detection
Feature
46 Stocktake
47 Suppliers Directory
32 Logistics
34 Testing
37 Factory
39 Packaging
42 Ingredients
43 Labelling
C O N T E N T S
35
9
28
At the helm:
Greg Robertson 027 559 5771
greg@hayleymedia.com
Staff writer:
Ayla Miller
Ayla@hayleymedia.com
Sales enquiries:
Luzanne Denysschen 027 571 8555
Luzanne@hayleymedia.com
Production manager:
Ricky Harris
ricky@eyeondesign.co.nz
Designer:
Rheon Slade
rheon@eyeondesign.co.nz
Operations manager: Lisa Harris
Pre-press & print: Bluestar
Circulation/subscriptions/contact
and address changes
Penny Grinter 09 486 0077
subs@hayleymedia.com
i n f o r m a t i o n & c o m m u n i c a t i o n
Publisher:
Greg Robertson 027 559 5771
greg@hayleymedia.com
Level 1, 16 Byron Ave,
Takapuna, Auckland 0622
PO Box 33146,
Takapuna, Auckland 0740
Ph: 09 486 0077
Fax: 09 486 0078
Visit: www.hayleymedia.com
A member of
JUNE 2020
We at Hayley Media
are an environmentallyconscious
business and
with that in mind, from
September 2017 for
every issue published
we will plant a native
Kauri tree. Use a tree,
plant a better tree.
TREES PLANTED
TO DATE
20
Original material published in this magazine is
copyright, but may be reproduced providing
permission is obtained from the editor and
acknowledgment given to New Zealand Food
Technology. Opinions expressed are those of
the authors and may not necessarily be those
of Hayley Media Ltd. We welcome material from
commercial sources for publication but cannot
guarantee that it will be used as submitted.
ISSN 2624-4012 (Print)
ISSN 2624-4020 (Online)
www.micronz.co.nz | 0800 224 426 | office@micronz.co.nz
FT711
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