KEY TECHNOLOGIES ACQUISITION EXTENDS  
 SORTING/PROCESSING OFFERING 
 Key Technology, a leading global  
 designer and manufacturer  
 of digital sorting, inspection,  
 conveying and other processing  
 equipment, and a member of  
 the Duravant family of operating  
 companies, has acquired Herbert  
 Solutions, enhancing its portfolio  
 of potato and vegetable equipment  
 solutions.  
 Herbert has established itself as  
 a leader in serving the root crop  
 and fresh produce markets with  
 an assortment of industry leading  
 sorting, washing and handling  
 solutions. It is headquartered in  
 Eindhoven, the Netherlands. The  
 acquisition further strengthens  
 Key’s position in its core potato and  
 vegetable market segments. 
 “The combination of Herbert’s  
 expertise in handling and sorting  
 whole products and Key’s strong  
 presence in processed potato  
 and vegetable solutions creates a  
 complimentary fit between our two  
 companies,” says Louis Vintro, copresident  
 at Key Technology. “It will  
 enable us to offer an even broader  
 set of integrated solutions that will  
 benefit our customers’ product  
 quality, production efficiency and  
 overall yield.” 
 Mark Verschuren, Herbert’s former  
 owner, sees the partnership  
 delivering strategic advantages  
 to customers worldwide. “Both  
 companies have always had  
 a strong focus on customer  
 relationships. Herbert customers  
 will now get access to Key’s strong  
 global footprint and sales network.  
 For service and technical support,  
 they can now rely on Duravant’s  
 global SupportPro organisation.” 
 Herbert Solutions will become  
 a product brand within the  
 Key’s overall portfolio of potato  
 and vegetable solutions. Mark  
 Verschuren will move into the  
 role of product sales manager  
 for Herbert and continue to lead  
 Herbert’s commercial efforts as  
 well as play a prominent role in  
 the development of new product  
 solutions. 
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 REQUIREMENTS IN FOOD PRODUCTION 
   Ensure your filters are  
 safe for food contact  
 according to 
 EC 1935/2004 and 
 ISO 846:1997 
 Ensure your filters are  
 tested and classified to  
 the latest standard – 
 ISO 16890:2016 
 Ensure your filters are  
 independently tested and  
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 certified 
 FTR435 
 www.foodtechnology.co.nz 33 
 
				
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