YOU GET:
• 10 issues of NZ
FOODtechnology (monthly)
Includes case studies, latest products
and machinery, processing and
packaging information
• 1 copy of the NZFT
Annual Directory
Includes food and beverage who’s
who, top 100 ‘best of the best’
people in the industry and the
suppliers’ directory
• Free digital copies (for the
management team)
Keep up to four of your key staff in
the food technology loop with the
latest industry information at their
fingertips
Go to: www.foodtechnology.co.nz/subs or call 09 486 0077
NEWS
$39 ONLY
/subs
