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FT-Annual2017 65 NUTRIENT RESCUE Nutrient Rescue’s pure New Zealand products are free of meat, dairy, gluten, added salt and alcohol, and contain only naturally occurring sugars found in wholefoods. Its green and red plant powder shots are a delicious and easy way to boost daily intake of fruit and vegetables. Owner Michael Mayell founded iconic food brand Cookie Time in 1983, and went on to build a multi-million-dollar business. His drive for innovation and his growing awareness of the need for diet change and our dominant agriculture systems led him to found his latest venture, Nutrient Rescue. Mayell wants Nutrient Rescue’s healthy, plant-based products to challenge the dominance of energy-rich, nutrient-poor food and drink derived from environmentally destructive meat and dairy agriculture. The gain is two-fold — healthier people and a healthier planet. GREENLEA PREMIER MEATS With innovative plants recognised around the world for their efficiency processes which produce high quality beef products, Greenlea employs the latest European boning technology and locally-developed freezing technology. The company now services in excess of 40 countries worldwide, with more than 400 product specifications. CONSTELLATION BRANDS New Zealand’s leading wine company with top domestic brands Selaks and VNO, Constellation Brands is the largest exporter of New Zealand wine with brands such as Kim Crawford, Nobilo and Monkey Bay reaching into more than 75 countries across the globe. Kim Crawford Sauvignon Blanc is the no.1 Sauvignon Blanc New Zealand wine sold in the United States, and was also ranked second on Impact’s 2016 ‘Top 10 Imported Premium Wines’ list. Kim Crawford was recently awarded Wine Enthusiast’s 2016 New World Winery of the Year. Founded in 1943, Nobilo has established heritage as one of New Zealand’s leading wineries, having received gold medals at the 2016 Sunset International Wine Competition and 90+ points from Wine Spectator consecutively between 2008-2015. Constellation Brands recently received the 2016 New Zealand Food Awards business innovation award for its VNO Lighter range, a lower alcohol, lower calorie range of wines. BEST OF THE BEST “Innovative, interesting and packed with promise” - Nominator “A solid winner at the Food Awards” - Nominator

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