CLARITY - COMPLETE RESULTS SYSTEM™ Winemakers, record keeping need not be a chore With Wine File... • Winery records are easy to create and maintain • Winery records are completely auditable • Additives can be tracked to the material batch level • Augments HACCP/Standard Operating Procedures • Your NZ WSMP record keeping needs are met • You will be using software that is widely used in Australia, New Zealand and the USA These are just some of the reasons why Wine File is the winemaker’s choice for winery record keeping. www.winefile.com.au firstname.lastname@example.org Tel: +61 2 9807 6077 30 ANNUAL DIRECTORY 2017 NOW MOBILE FT224 LATEST TECHNOLOGY IMPROVES ACCURACY Wineries using paper to communicate work requests will welcome the use of identification technology that eliminates the errors that occur through inaccurate transcription. Wine File Mobile from TallShips Solutions eliminates the need for transcribing barrel numbers at all stages of the barrel operation process. Each barrel's identity can be scanned when initially filled and the winery management software updated accordingly. Barrels can also be scanned when they are topped, ensuring the correct barrels are being used. Similarly for transfers, barrel identities can be scanned before and after operations. Also, barrel attribute information can be checked, ensuring the correct oak type is used for a particular wine. Wine File Mobile brings these capabilities to its Wine File Winery Manager using a rich set of functions leveraging identification technologies. This new element in the Wine File Winery Manager suite of software eliminates paper in the communication chain between the winemaker and the cellar. With Wine File Mobile, the winery information resident in Wine File is available on a portable device in the cellar and, with a single scan, this information is available at the tank or the barrel…thus eliminating transcription of barrel or tank numbers. The user experience inherent in Wine File Mobile is consistent with that experienced when using a smartphone, bringing a familiar look and feel to the cellar. For more information, contact Peter Huish at TallShips based in New South Wales on +61 2 9807 6077 or email@example.com www.winefile.com.au Fort Richard has been supplying the food industry with microbiology systems and consumables since 1974. Food safety professionals can select from a wide variety of food testing systems and laboratory consumables including prepared culture media, pipettes, swabs, rapid microbial, pathogen, allergen, mycotoxin test systems, and much more. Leading-edge testing products: Soleris® Rapid Microbial Detection System: Early alerts of spoiled product in as little as six hours – enabling early release of product at 14 hours. Soleris® Yeast and Mould Test: The fastest yeast and mould test in the world, with a negative release at 48 hours. AccuPoint® Advanced ATP Sanitation Monitoring: The smallest, lightest instrument on the market can be used at point of sampling. Technologically advanced but easy to use, with single button operation. Reveal® 3-D Rapid Allergen Test: Performs at a fraction of the cost of an external laboratory test, without requiring any laboratory instruments. Contact Fort Richard for advice on rapid in-house food safety testing. firstname.lastname@example.org or call 0800 369 369 RESULTS ARE EVERYTHING Clarity – Complete Results System™ Fort Richard’s comprehensive range of products is categorised specifically for food safety laboratory workflows, enabling users and laboratory or procurement managers to obtain reliable, quality products and equipment from one source – quickly and easily. Sampling, analysis, preservation – the three step system includes all culture media, equipment, consumables and rapid testing solutions to meet every laboratory requirement. • Mycotoxins & Natural Toxins • Foodborne Pathogens • Food Allergens • Food Adulterants & Speciation • General Microbiology • ATP/Sanitation Monitoring • Sulfite & Pesticide Residues • Delvotest® Antibiotic Detection System • Rapid Food Safety Equipment Testing Solutions Microbiology professionals can select from a wide variety of food testing systems – well recognised brands and products, including Neogen® – a company with the most AOAC approved methods of any food safety organisation and the world’s most complete line of food safety diagnostics. www.fortrichard.com Complete solutions for laboratory workflows email@example.com Freecall 0508 369 369 USERS MANAGERS PROCUREMENT SAMPLING ANALYSIS PRESERVATION HM 120 In a microbiology lab, work depends on reliable and accurate outcomes being delivered quickly and efficiently. Having the right tools and materials on-hand is critical.
To see the actual publication please follow the link above